Preserving

 

There is this every little bit counts challenge that I have been trying to do each day. 

It is that you preserve one thing a day for the entire month of August and then by the end of the month, you have tons of stuff preserved. 

I am getting something on most every day, except a few.

Anyway, some of the things that I have preserved so far are

*canned soups

*zucchini relish

*jams

*frozen berries, zucchini, broccoli and celery

*freeze dried herbs

*canned green beans and carrots

*sauerkraut

*frozen pesto

* beef and chicken broths

*water glassed eggs

*cured garlic

It's been a fun thing to do. 

The boys did not like the smell of the relish, but it tastes amazing!